If you are dreaming of a breakfast with a slow rhythm, lots of conversation and a rich variety in this country at the heart of the Mediterranean; We would like to point out that the situation is slightly different. Despite the fact that the most important meal of the day is breakfast, the Italians unfortunately do not have a breakfast culture. Italians, who are almost a coffee lover, start the day with a foamy cappuccino. Any snack with coffee is fine for them.
For breakfast, Italians usually consume almond cookies called biscottini or cantucci, various marmalades, and buns made with butter, which we often hear as croissants but known as cornetto in Italians. Those who prefer only cappuccino for breakfast, those who prefer only croissants with coffee, or those who prefer Biscotti, which is defined as double-roasted, can be distinguished among themselves as those who prefer a cookie with many varieties, especially with nuts, dried fruits and almonds. So, which one will you choose when you come to Italy?